Rum Ba Fruit Skewers
1. In a small bowl, stir first 6 ingredients until sugar dissolves. Set aside.
2. Thread fruit alternately onto double skewers.* Brush with spice mixture. Let stand 5 minutes.
3. Grill or broil fruit skewers 10 minutes or until brown, basting with spice mixture and turning occasionally.
*To prevent pieces of fruit from spinning around as you turn kabobs, thread fruit onto two parallel skewers for each kabob.
Values per serving: